Bakery & Pastry Products

FLOUR

TYPES: All-purpose flour, Bread flour, Cake flour, Pastry flour, Whole wheat flour, White whole wheat flour, Oat flour, Self-rising flour, Semolina, Brand flour, Brown flour. Organic Whole Wheat Flour, Organic All Purpose Wheat Flour, Organic Einkorn Whole Wheat Flour, Organic Flour for Pizza, Organic Bread Flour, Organic Emmer Whole Wheat Flour, Organic Semolina.

PACKING: 1kg, 2kg, 5kg, 10kg, 15kg, 25kg, 50kg

YEAST & IMPROVERS

TYPES: Max Way, Class Flavour, Simbio, Max Fresh, Bio-Top, Bio-Top Soft, Ucosamax Power, Frozen Dough, Pre-Ferment Improver, Improver for Spagetti – Macaroni – Vermicelli – Noodles, Improver for Phyllo Dough, Arabic Bread, Improver for Waffle Sheets, Improver for Biscuits, Deffective Flour Improver, Anti-Mould Improver, Anti-Potato Disease Improver, E Number Free Bread Improver PACKING: 100g, 250g, 500g, 1kg, 2kg

MULTI-CEREALS

  • TYPES: All Types Available
  • PACKING: On Demand
  • EGGS
  • TYPES: White & Brown
  • PACKING: Small, Medium & Large
  • BUTTER & MARGARINE
  • PACKING: 500g, 1kg, 5kg, 25kg
  • COMPOUD BREAD PRESERVATIVE
  • Extends shelf life to 15-12 days
  • PACKING: 10kg, 25kg
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